Thursday, August 27, 2009

Fresh From the Farm...errr Farmers Market

A recent trip to the Des Moines Farmer's Market produced some corn and purple potatoes! Purple potatoes, never heard of them...but they were good :)
That night I made some Bulgogi.

  • soy sauce
  • sugar
  • rice vinegar
  • saki
  • sesame oil
  • onion
  • garlic
  • fresh ginger

I marinaded the thinly sliced beef for about 4 hours, then threw it on the grill. I roasted the purple potatoes with some olive oil, salt and pepper. Then steamed up the corn. It was a great meal :) will have to repeat soon...maybe add some sticky rice next time.


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